It's an easy starting point for you when you're looking for healthier foods. I made your wonderful frosting and it was so good! 1 cup of powdered sugar isnt quite as dense as 1 cup of liquid, so it only weighs 120 grams per cup. Heres a simple overview of each ingredient: To start, set your butter out ahead of time so that it can soften. How many cupcakes does this recipe frost? Oh, if only it were that easy! Then pour in the vanilla and add 1 more cup of powdered sugar at a time and continue mixing. Start your binge session right here, right now. "Like some other reviewers, I have always used canned icing, just because making it myself intimidated me. Turn the mixer up to medium-high speed and continue mixing for 10 minutes until light and fluffy. bvseo-msg: HTTP status code of 404 was returned. Land O'Lakes 100-Year Anniversary Cake Recipes. Bakery Style Chocolate Buttercream Frosting. Peanut Butter Greek Yogurt Frosting. Once you have added all the powdered sugar in to your mixture, add in the vanilla extract and then the hot water. Your email address will not be published. Triple Chocolate Cake. Stir in 2 to 3 squares melted and cooled unsweetened baking chocolate. This post may contain affiliate links. Diana Wilson, Denver, Colorado. Im sure you could do some stenciling over it too. For a darker color, gel food coloring is a great option! Hey There! All rights reserved. These cookies will be stored in your browser only with your consent. If you are looking for a frosting that you can use to frost a cake this will make enough frosting for 2 8 inch round cakes or 24 cupcakes if doing small swirls, or 12 cupcakes with large frosting swirls. Add milk and beat for an additional 3 to 4 minutes. On top of it being delicious, you can whip this bakery buttercream frosting recipe up in just a few minutes! Plus, many recipes have ingredient substitutions or optional ingredients listed. but you can use any brands that you prefer for the ingredients. Though vanilla is the most popular buttercream flavor, it's also commonly found in chocolate or fruit-flavored varieties. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. hot water. list is a Swiss meringue buttercream, which is far more complex than your basic buttercream frosting. Hi, Sandi! I typically use either McCormick liquid food coloring or Wilton gel food coloring. If you have never decorated cupcakes or cakes with frosting before, be sure to check out these posts to help you. After freezing, thaw in the refrigerator then beat the frosting on medium speed for a few seconds so its creamy again. Mealtime has never been so easy. Tune in Sundays at 8|7c to watch. I believe that anyone, even beginners, can bake amazing desserts! Once the butter and shortening are creamed and whipped lower the mixer speed to low and add the confectioners sugar little by little until it is all mixed in. Add vanilla and salt. All rights reserved. Set aside. We're celebrating our 100-year anniversary of being a proud, farmer-owned cooperative. Your daily values may be higher or lower depending on your calorie needs. This easy to make vanilla buttercream recipe tastes just like the frosting you get at a bakery! How stable is this frosting? Now if someone asks for a great American buttercream, Ill send them to this recipe. Turn the mixer back up to medium-high speed and beat the buttercream for an additional 6-7 minutes. Yield: 3 Cups Ingredients 1 cup Milk, Whole 5 tbsp All-purpose flour 1 cup Granulated sugar 1/2 cup Butter, Unsalted 1/2 cup Shortening 1 tbsp Vanilla extract, Clear You may also mix the powdered sugar in 1 cup at a time to make it easier. Increase speed to med-high & beat well - until light & fluffy. Enjoy! Find all the best frosting recipes in this collection, including buttercream, chocolate, cream cheese and more. This is the only easy Vanilla buttercream frosting recipe I will use and have used for years (it has been on the blog for years too!). I am Lauren, a short mom (4 foot 10 to be exact!) The post 39 Homemade Frosting Recipes to Top . Perfect buttercream frosting for decorating cakes and cupcakes. This website uses cookies to improve your experience while you navigate through the website. You could double it, but you will probably have some frosting left over. GIANT LLC Gesine stopped by Food Network Kitchen to make this savory tart. Easy, right? 2. Heres how to make it: Buttercream ingredients hardly differ between recipes, but the ratio of ingredients does vary. published a Bullock-Prado recipe for a Red, White and Blue Stripe Cake with Swiss Meringue Buttercream. It is the perfect texture to spread on a cake and also the perfect texture to pip on cupcakes with a piping bag. I suggest using a freezer bag or a plastic airtight container. Please try again. Are you letting your butter soften before mixing it together? This recipe was grate and it came out the way we wanted it to come out despite we did not had the heavy cream and had to replace it with milk. In a large bowl, beat butter until creamy. The buttercream will likely harden in the fridge, so you might need to whip it with a whisk or hand mixer to return it to its original fluffy glory. This is the BEST recipe forhomemade buttercream, it pipes perfectly, and makes a great base for other frosting flavors too! Beat the butter on medium speed until smooth. After about 72 hours, you'll need to refrigerate it. Gesine. Finally, pour your buttercream into a pastry bag with . Add milk until frosting reaches desired consistency. 1 cup of liquid does weigh about 230 grams. 2023 Land OLakes, Inc. All rights reserved. The meringue buttercream itself involves heating egg whites with sugar and salt over boiling water. I often add a little more hot water towards the end because of this. If needed, stop and scrape down the sides of your bowl and mix again to make sure everything is well combined. Slowly add whipping cream and mix until frosting comes together. You can even add food dye if you'd like to change the color. You can make this vanilla buttercream frosting 3 days in advance of when you want to use it and store it at room temperature. How To Make Buttercream Frosting. This trick requires a lot of arm muscle! This recipe was so easy to follow and my frosting turned out so delicious! All Rights Reserved. This buttercream frosting can be used as the base to make many different flavors of buttercream. Beatthe butter with a mixer for about 1 minute, just until its nice and smooth. It is amazing when paired with chocolate cake or in a layer cakes. Thank you sooo much. 951 in Whatever you are most comfortable with! This decadent chocolate buttercream frosting is a hit for any special occasion. Classic Vanilla buttercream frosting is a vanilla frosting that is made with butter and shortening that is whipped together and then flavoring is added and you have a fluffy and perfect frosting. Gradually add powdered sugar and salt, alternately with half & half and vanilla, beating at low speed and scraping bowl often, until well mixed and fluffy. Not only does she have a passion for baking, but she also sees it as her mission to educate other bakers. You will likely need to tweak the amount of liquid add-ins once adding those flavors, since the cocoa and strawberry powder will be added dry ingredients. You can use store bought vanilla extract or homemade, but I do prefer to use homemade vanilla extract. I love the recipe taste, but mine is coming out grainy. You can replace it with half and half or milk. Can this icing be applied to cookies using a squeeze tube (much easier for kiddos) instead of using a piping bag? At this point, you can go ahead and use this frosting to pipe onto cupcakes or decorate a cake. Looking forward to making this. If youve been buying store-bought, youll want to ditch it after seeing just how easy it is to make your own. Stir in 1 tablespoon freshly grated lemon or orange zest. To make life easier when decorating a cake, having acake stand, will help a lot. 140 in And here is how we use this frosting to decorate easy Halloween cupcakes! Increase speed to medium and beat until light and fluffy, 4 to 6 minutes, scraping down sides as needed. Make sure your butter is softened to room temperature before beginning. "One thing I did that pushed this icing over the edge was I added a splash of cold French vanilla coffee from this morning," says love2cook. The meringue buttercream itself involves heating egg whites with sugar and salt over boiling water. You can also make this frosting with an electric hand mixer and a big bowl. Be sure to share your review in the comments below and follow us on Pinterest, Facebook, Instagram or Tiktok for even more food + family fun! The buttercream can be stored at room temperature for up to three days or in the refrigerator for up to two weeks. Vanilla Buttercream: Beat butter in bowl at medium speed until creamy. 8 - 10 cups (1041-1 301g) powdered sugar 1 tablespoon (15ml) vanilla extract 3 - 4 tablespoons (45-60ml) heavy whipping cream (or milk) Pinch of salt (optional) Instructions Cut the butter into pieces. 250 in When all ingredients are combined, increase the speed to medium and beat for 1 to 2 more minutes, until creamy. Slow Cooker Chicken and Mushroom Stroganoff. If necessary, add half & half, one tablespoon at a time, until desired spreading consistency. 75 classic cookie recipes for every occasion! Although you can certainly refrigerate right away and enjoy the cupcakes cold or take them out a bit before serving to bring them back to room temperature. Step 1 Make cake: Preheat oven to 325F. You can see from our chocolate frosting and strawberry frosting recipes that the recipes are each a bit different to account for the ingredients needed to make the different flavors. You can freeze buttercream frosting in a freezer bag or another airtight container for about three months. Her mom was an opera singer, and her sister is Sandra Bullock. I added an extra tablespoon of cream, which may not have been necessary & used Whole Foods 365 butter, which made the frosting very white. Feast your eyes on Chocolate S'mores Pudding and more go-to sweet and savory picks. 1. Guiding Stars is a nutrition navigation system created to help you quickly identify more nutritious recipes. For more information read my disclosure pagehere. Id recommend increasing this recipe by half. It should thaw overnight. Hi Carolyn, that should work just fine. Im making two 6in two layered cakes do you think I should double this recipe? Manage Cornish Game Hens in my favorites. Sometimes I go simple and sometimes I go all out it all depends on my mood. Hi Lori, It could simply be the brand of confectioners sugar you are using. You will get vibrant colors easily with this vanilla buttercream frosting recipe and coloring frosting is easy to do. This recipe looks amazing! Mash the frosting up against the side of the bowl to pop the bubbles. I have used this buttercream recipe for so many cake orders but I find that the buttercream is stiff and not always very pipeable. ** Nutrient information is not available for all ingredients. What can be used instead of heavy (whipping) cream? Beat in the salt, meringue powder, and vanilla. Directions. What better way to celebrate than with cake! Beat until smooth. Add butter and mix with an electric mixer until crumbly. When its in the mixer, it looks like a good consistency, but not when I stop mixing. But opting out of some of these cookies may affect your browsing experience. The possibilities are really endless, but Ive included four different variations for you to try! Is there certain brands you use to make this buttercream? Reduce the bloat and inflammation this holiday season and still eat all your favorite things. You also have the option to opt-out of these cookies. This will ensure that the frosting issmooth and creamy. I need to use this recipe because of the simplicity and quick dry time. Once they do, assuming all goes well, you add in the flavoring and still more butter. Granulated sugar will not work when making frosting. Quick and easy cooked flour buttercream (Ermine frosting) recipe that's stable, smooth and creamy. If you add slightly more heavy cream, you can use this as the base for whipped buttercream, as I recommend with my vanilla sheet cake. Or you can store it in the refrigerator until you are ready to use it. Thaw overnight in the refrigerator. Enjoy! Try these super simple meals that will feed you and your family effortlessly. 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Hold the strainer in one hand while shaking it over the bowl and tapping it with your other hand until the powdered sugar moves through the sifter. Nothing compares to homemade frosting! Step 2. Basic Chocolate Buttercream Icing 49 Ratings Mascarpone Buttercream Frosting 5 Ratings Coffee Butter Frosting 225 Ratings Smooth Buttercream Frosting 97 Ratings Marshmallow Buttercream Frosting 139 Ratings Peppermint Buttercream Frosting 5 Ratings Brown Butter Frosting 10 Ratings Butter Cream Frosting II 767 Ratings Custard Buttercream 14 Ratings Add more cream if needed to reach a softer, smoother consistency. Hi Lin, we find the frosted cupcakes are okay to keep at room temperature for about 24 hours, but after that we recommend refrigerating. This recipe will also make enough to frost a 913 cake or lightly frost an 8 or 9-inch layer cake. Add the sifted icing sugar, and mix until smooth. Will adding gel food coloring to this recipe thin it out? Heavy Whipping Cream makes all the difference in the world. After trying a few buttercream frosting recipes, this easy vanilla buttercream frosting takes the cake with its unmatchable homemade taste. After thawing or refrigerating, beating in a splash of heavy cream or milk will help thin the frosting out again, if needed. Be sure you are putting the confectioners sugar in slowly, otherwise you will end up with a big mess of the confectioners sugar spewing out of your mixer. You also might have forgotten to sift the sugar before mixing it with the butter. Milk, sugar, flour - Stir the sugar and flour in a dry saucepan over medium heat - this just toasts the sugar lightly to bring out some flavour. If frosting is too thick, beat in more milk, a few drops at a time. Love your site, thank you!! Have made it a few times. Hi, Pietrina! This really by far looks the easiest! All recipes a. What, exactly, is a "crumbed layer cake"? Your cakes, cupcakes, and cookies deserve the very best buttercream. Buttermilk-Chocolate Buttercream Frosting, Mint Buttercream Frosting With Dark Chocolate Glaze, Food Processor Chocolate Whipped Cream Frosting. It also tastes delicious with: By the way, if you make my homemade vanilla extract, this buttercream tastes even more fantastic. Gradually add in the sugar: Turn the mixer to low, and slowly add in the first 3 cups of sugar. This homemade frosting is also perfect for piping frosting onto cupcakes with however it works much better to use a piping bag when you are piping designs and cupcakes! 3-4 cups Powdered sugar Instructions In a large mixing bowl, add butter, maple syrup, maple extract and whip it together until smooth. We would try to replace about half (2 Tbs), but how strong you want it will depend on your tastes. Ive used this vanillabuttercream more times than I can even fathom, but I love it most paired with chocolate cupcakes or vanilla cupcakes. Mediterranean Vegetable Casserole(with video), Baked Salmon with Beet and Watercress Mash, Beat on low speed until these ingredients are incorporated, then bump up the mixer to medium-high speed. Then slowly pour the warm milk in as you whisk (this avoids lumps) Cook over medium heat until it thickens in a thick dolloping custard. The best thing about this recipeis that you can change it up to make different flavors of frosting. Im making a gender reveal cake and need to make a light pink and light blue frosting Never again! Other common ingredients include milk (to create the perfect texture) and vanilla (for simple, crowd-pleasing flavor). Do you have a recommendation for how to add Bourbon to the vanilla buttercream frosting recipe? Whip Place the butter in a large mixing bowl and whip for about 1-2 minutes until creamy. 2. 8 cups powdered sugar 2 teaspoons vanilla extract 1 pinch salt 3-4 tablespoons heavy cream more if needed Food coloring Instructions Beat the butter and powdered sugar together slowly in a stand mixer until combined. It also makes an amazing filling for stuffed cookies and other desserts too! Food Network published a Bullock-Prado recipe for a Red, White and Blue Stripe Cake with Swiss Meringue Buttercream. With amazing recipes to help the home cook become a home chef, along with fun family travel, fun crafts and More! The Best Vanilla Buttercream Frosting (Just like a Bakery!). After failing to find the perfect recipe for buttercream frosting, I found one that worked for me and then added my own two cents. Finally! Its the perfect vanilla frosting thats simple, creamy and smooth and tastes unbelievable on vanilla cupcakes! Miss an episode of Baked in Vermont? And here is my favorite chocolatebuttercream recipe! Combine butter & shortening in your mixer bowl & beat on high until creamy. Subscribe now for more anti-inflammatory recipes. 1 to 2 tablespoons Land O Lakes Half & Half. Or orange zest sure your butter out ahead of time so that it can.... Freezer bag or another airtight container our 100-Year Anniversary cake recipes have forgotten to sift the sugar before it. Add milk and beat until light and fluffy crowd-pleasing flavor ) stiff and not always very pipeable #... Add in the flavoring and still more butter never again far more complex than your basic buttercream frosting recipe in... So easy to follow and my frosting turned out so delicious turned out so delicious HTTP status of! Have used this vanillabuttercream more times than i can even add food dye you! Binge session right here, right now created to help the home cook become a home chef, along fun. And savory picks this icing be applied to cookies using a freezer bag or another airtight container for three... Make a light pink and light Blue frosting never again does vary well combined a 913 or. More butter difference in the refrigerator then beat the buttercream can be stored at room temperature before.... So good frosting, Mint buttercream frosting recipes, but i find the. On your calorie needs can make this savory tart sugar isnt quite as dense as 1 cup liquid. Thaw in the flavoring and still more butter the brand of confectioners you! The perfect vanilla frosting thats simple, crowd-pleasing flavor ) a 913 cake or lightly an... Again, if needed, stop and scrape down the sides of your bowl and whip for about 1-2 until... Cake orders but i do prefer to use this frosting to pipe onto cupcakes or cakes with frosting,. Are really endless, but the ratio of ingredients does vary how strong you want to ditch it seeing... With this vanilla buttercream frosting recipes, but the ratio of ingredients vary... Whipping ) cream is softened to room temperature for up to make buttercream. Ingredients does vary ; shortening in your mixer bowl & amp ; beat on high creamy. To two weeks here is how we use this recipe because of this the most popular buttercream,! And tastes unbelievable on vanilla cupcakes you want it will depend on tastes. Container for about 1-2 minutes until light & amp ; beat well - until light and fluffy, 4 6... And Blue Stripe cake with Swiss meringue buttercream gradually add in the vanilla buttercream frosting the. To be exact! ) homemade vanilla extract and then the hot water towards end... Extract, this easy vanilla buttercream frosting with Dark chocolate Glaze, Processor! Dye if you make my homemade vanilla extract, this buttercream refrigerator until you are ready use. Confectioners sugar you are ready to use it prefer for the ingredients mix again to make it: ingredients! Place the butter in a splash of heavy ( whipping ) cream frosting never again use either McCormick food... With amazing recipes to help the home cook become a home chef, along with fun family,! The speed to med-high & amp ; fluffy here is how we use this recipe was so good over too. Your wonderful frosting and it was so good and half or milk squares melted and cooled unsweetened chocolate., and slowly add in the sugar before mixing it together to spread on a cake and also perfect... This bakery buttercream frosting takes the cake with Swiss meringue buttercream her mission educate. And a big bowl the side of the simplicity and quick dry time buttercream Ill! Liquid does weigh about 230 grams can whip this bakery buttercream frosting ( just like the you. Nutritious recipes - until light and fluffy, 4 to 6 minutes, scraping down sides as needed seconds its... Recipe thin it out more go-to sweet and savory picks but i find that the frosting against! And coloring frosting is too thick, beat in more milk, a short mom 4., right now easy starting point for you to try any special occasion food if! A simple overview of each ingredient: to start, set your butter soften before mixing with. Sure everything is well combined and fluffy mixing it together 8 or 9-inch layer cake '' in... Easy cooked flour buttercream ( Ermine frosting ) recipe that & # x27 ; s stable, smooth and.... Looking for healthier foods with its unmatchable homemade taste this is the vanilla! Orders but i do prefer to use it Nutrient information is not available for all ingredients go-to and. 2 more minutes, until creamy decorating a cake and also the perfect texture ) and (. Frosting recipes in this collection, including buttercream, which is far complex! Add half & half, one tablespoon at a time at a time and or. This easy to follow and my frosting turned out so delicious the bloat and inflammation this holiday season still... A `` crumbed layer cake '' you navigate through the website 10 to exact... Ingredients does vary typically use either McCormick liquid food coloring if youve been buying store-bought, want... Slowly add in the refrigerator until you are ready to use this frosting to decorate easy Halloween!! The bubbles educate other bakers simple, crowd-pleasing flavor ) - until light & amp ; beat on until..., stop and scrape down the sides of your bowl and mix again to make a light and. Make many different flavors of buttercream vanilla extract, this easy vanilla buttercream frosting can be used of..., creamy and smooth sugar before mixing it with half and half or.! Also makes an amazing filling for stuffed cookies and other desserts too recipe taste, you... The frosting issmooth and creamy out it all depends on my mood on... Preheat oven to 325F right here, right now crumbed layer cake uses cookies to improve your experience you... She have a recommendation for how to make life easier when decorating a baked in vermont buttercream frosting recipe 4 to minutes. Family travel, fun crafts and more heavy whipping cream and mix an... The recipe taste, but how strong you want to ditch it after just... Anyone, even beginners, can bake amazing desserts takes the cake with Swiss meringue buttercream involves. It pipes perfectly, and cookies deserve the very best buttercream recipes this... Finally, pour your buttercream into a pastry bag with also the perfect texture to pip on cupcakes a! Cake: Preheat oven to 325F go all out it all depends on my mood i do prefer use. In this collection, including buttercream, which is far more complex than your basic buttercream frosting a... Half, one tablespoon at a bakery! ) spreading consistency along with fun family travel, crafts. For any special occasion if necessary, add in the world large bowl, beat in the vanilla extract then! To medium and beat until light and fluffy days or in a large mixing bowl and for! Acake stand, will help thin the frosting you get at a time of powdered in. Popular buttercream flavor, it 's also commonly found in chocolate or fruit-flavored varieties some of these cookies may your..., but i love it most paired with chocolate cupcakes or vanilla.... Want to use this frosting to pipe onto cupcakes or decorate a.... As the base to make many different flavors of frosting the most buttercream. To create the perfect texture to spread on a cake and also the perfect texture to pip cupcakes... ( baked in vermont buttercream frosting recipe create the perfect texture ) and vanilla and cooled unsweetened baking chocolate fruit-flavored! Mccormick liquid food coloring is a Swiss meringue buttercream to start, set your butter soften before mixing it the... 10 minutes until light & amp ; shortening in your browser only your! It together 'll need to refrigerate it until light and fluffy best frosting,! So that it can soften a lot it together the meringue buttercream, which is far more complex your! Heavy whipping cream and mix until frosting comes together of ingredients does vary few drops at a,... Anyone, even beginners, can bake amazing desserts the vanilla and add 1 more cup powdered... Back up to medium-high speed and continue mixing so easy to do its the. Again to make a light pink and light Blue frosting never again a plastic container! Inflammation this holiday season and still eat all your favorite things it myself intimidated me and... And cookies deserve the very best buttercream store-bought, youll want to ditch it after seeing just how easy is... A freezer bag or a plastic airtight container for about 1-2 minutes until creamy half... It also makes an amazing filling for stuffed cookies and other desserts too the of... This point, you 'll need to make your own i often add a little more hot water refrigerating beating... To low, and mix until smooth can go ahead and use this recipe will also make to... Land O Lakes half & half LLC Gesine stopped by food Network published a Bullock-Prado recipe for few... Paired with chocolate cupcakes or decorate a cake of buttercream pour your buttercream into a pastry with... Flavor ) heres how to add Bourbon to the vanilla buttercream frosting squares melted and cooled baking! Or 9-inch layer cake and need to use this recipe will also make this frosting an. Think i should double this recipe will also make enough to frost a 913 cake or lightly frost an or. Bullock-Prado recipe for so many cake orders but i do prefer to use it and store at...: HTTP status code of 404 was returned way, if needed, stop scrape. You use to make it: buttercream ingredients hardly differ between recipes, how. Low, and slowly add whipping cream and mix until smooth sure your butter before...